Multigrain Sandwich Recipe
Made with Super Multigrain Sandwich Bread
Description
A wholesome multigrain sandwich packed with fresh vegetables and herbs - perfect breakfast or quick lunch using Super Multigrain Bread's 7-grain goodness.
Ingredients 10 items
- 4 slices Super Multigrain Bread
- 2 tbsp butter or olive oil
- 4 tbsp hung curd (or cream cheese)
- 1 cucumber (sliced thin)
- 1 tomato (sliced)
- ½ cup grated carrot
- ½ cup baby spinach
- A handful of fresh basil/mint
- 1 tsp lemon juice
- Salt, pepper & chaat masala
Instructions 6 steps
- Mix hung curd with salt, pepper, lemon juice and chopped herbs.
- Lightly toast multigrain bread slices.
- Spread the herb-curd mixture on each slice.
- On 2 slices, layer: cucumber, tomato, carrot, spinach.
- Sprinkle chaat masala. Top with remaining slices.
- Press gently, slice diagonally and serve fresh.
Made with Super Bread. Order Super Multigrain Sandwich Bread in bulk for your business.
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