Bread Manufacturer in Ahmedabad

Multigrain Bread

Multigrain Bread


Multigrain bread is exactly what it sounds like: Bread loaded with grains like barley, flax, millet, and oats. Multigrain is super hearty, with a rich earthy flavour. Perfect for your morning avocado toast.

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This multigrain bread recipe is easy to make and provides you with a bread full of crunchy natural goodness. It uses multigrain cereal (i.e. 10 grain cereal) in order to make a delicious homemade bread. Multigrain cereal contains chopped grains such as wheat, rye, oats, millet, barley, etc. Your family will love this crunchy & hearty bread.


To moisten grains and seeds, soak them in hot water, then moisten them with some honey or brown sugar. Allow your dough to rise, or proof, in a warm place for an hour or two, then cover it with plastic wrap or a clean kitchen towel.

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