Sweet Bun

Sweet Bun

Sweet buns, a delectable treat enjoyed worldwide, are soft, fluffy bread rolls infused with sweetness. Their irresistible flavor comes from ingredients like flour, yeast, milk, sugar, butter, and sometimes eggs, along with additions such as raisins, cinnamon, or chocolate chips. The dough is typically enriched to create a tender texture and delightful taste. After proofing and baking, sweet buns emerge with a golden crust and a pillowy interior, exuding warmth and comfort. Often enjoyed as a snack or dessert, they pair perfectly with a hot beverage or simply on their own. Sweet buns are a beloved indulgence that brings joy with every bite.

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Refined flour (maida) 500 grams Fresh yeast 20 grams Salt 5 grams Milk powder 22 grams Sugar Free Natura 2 tablespoons Butter 40 grams Tutti fruity ¾ cup + ofMilk wash as required

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    Coconut Sweet Bun With the use of Super Bread

    Coconut Sweet Bun is a delicious tea time snack. This bakery style coconut sweet bun is very popular in Tamil Nādu. Whenever I go to the bakery, my first preference are these delicious coconut sweet buns. So I want share this recipe with you! I hope you like it!

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